Superior Freeze Dry Corporation, incorporated in 2006, is headquartered in Chilliwack, British Columbia, Canada, in the heart of the pristine Fraser Valley. This location provides easy access to the region's premium agricultural products and convenient transportation to the Port of Vancouver and US border.

Superior Freeze Dry is focused on offering premium freeze dry products catering to international markets. Our strategic partnerships with selected freeze dry processors enable us to meet your needs flexibly and cost effectively.

Superior Freeze Dry greatly benefits from the leadership of its parent company, Legacy Pacific Group of Companies. Stan Rogers, the president of the Legacy Pacific Group of Companies, has a successful background in the food industry. Stan Rogers is responsible for taking Rogers Foods Limited from a small flour producer into a multimillion dollar corporation.

Superior Freeze Dry endeavours to source regionally grown products, whenever available, to create natural, "clean-label" products. As well, Superior Freeze Dry offers custom processing of client owned product.

Superior Freeze Dry has an in house Research & Development facility staffed by an experienced team of engineers and food technologists. We are able to customize products to your specifications to offer Superior results.